Exciting News!

You're invited to an incredible Farm Party, Chef Collaboration, and Fundraiser at What The Fungus on September 8th! Click below for more details and to secure your tickets now!

 
 
 
 

Welcome to What The Fungus – Your Premier Source for Gourmet Mushrooms

 
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What The Fungus, based in Summerland, BC, is a Canadian company specializing in supplying gourmet mushrooms to the culinary industry in the Okanagan. We provide fresh and dried mushrooms, DIY kits, and products for small mushroom farms nationwide. Additionally, WTF offers a week-long Mentoring Workshop on mushroom cultivation and mycology.

 

Fresh Mushrooms for Restaurants

Looking to add premium fresh mushrooms to your menu? We primarily supply delicious oyster mushrooms, with a rotating selection of seasonal varieties available. Contact us for high-quality, farm-fresh mushrooms tailored to meet your restaurant's needs.

Contact Us: sales@WTFmushrooms.com

Fresh and Dried Mushrooms for Home Cooks and Enthusiasts

Discover our selection of fresh and dried mushrooms, perfect for culinary enthusiasts and health-conscious consumers. Our mushrooms are carefully cultivated to ensure premium quality and flavor.

Cultivation Products

Ready to start your mushroom cultivation journey? Our diverse selection includes mushroom kits, spawn, and substrates tailored for both beginners and seasoned growers. Dive into our catalog of 82 premium mushroom cultures and find the perfect strain for your needs. Enhance your setup with our Unicorn Mushroom Grow Bags, available in various sizes since 2014, and maintain a sterile environment with our Fungi Masters Flow Hood and HEPA Filter. Explore all these essential products to ensure your mushroom-growing success!

WTF Clothing

Show your support for What The Fungus with our exclusive clothing line! We currently offer comfortable t-shirts and stylish hats, perfect for mushroom enthusiasts. Stay tuned as we expand our collection in the future.

Mentorship Program

Join our unique week-long Mentoring Workshop, designed to educate and empower students with essential knowledge and skills in mushroom cultivation and mycology.

How to Start and Succeed Growing Mushrooms

I'm excited to announce the release of the second edition of my book, which includes our comprehensive business plan and all the strategies that have contributed to WTF's success. This edition is packed with invaluable insights, hard-earned lessons, and proven tactics that will guide you on your journey to successful mushroom cultivation.

 
View fullsize A few porcini mushrooms today.... #whatthefungus
View fullsize The Chef Collaboration Farm Party was a hit! Here's a sneak peak of working the night serving baby making chocolate ganache cake to our guest Dr. Andrew Hamilton. The cake was made by Chef @chrisvanhooydonk. Absolutely to die for, if I may say so mys
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View fullsize The farm is to the right. #newfarmsign #neededtohappen #eventSep8
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View fullsize Just another Friday on the farm.... #whatthefungus #wtfmushrooms #okanagan #supportlocal
View fullsize New SIGN Now you can't miss our farm when driving by. We are open every day so stop in and say hello! 🍄🍄🍄🍄🍄 #whatthefungus #wtfmushrooms #summerland
View fullsize PORCINILAND is a myth. Stories are told each year about the illusive Okanagan Porcini...but only a few have truly experienced the wonder and excitement hunting for this culinary delight amongst the thick spruce forest deep in the mountains full of
View fullsize On September 8th @what_the_fungus is hosting an epic 7 chef collaboration family style dinner on the farm. (LINK IN MY BIO) Check out WTF's "PORCINI" wood burning mushroom oven... It's going to be a hell of a good time. So many local Summ
View fullsize Found a few porcini this morning in PORCINILAND #whatthefungus #porcinimushrooms #okanagan
View fullsize We have an exciting surprise for everyone! On September 8th, What The Fungus is hosting a chef collaboration fundraiser farm event. (ONLY 40 TICKETS LEFT) 🍄🍄🍄🍄🍄🍄🍄🍄 Meet the Chefs We’re thrilled to showcase seven of the Okanagan&rsqu
View fullsize Last night's "slow food" farm to table event @thedreamcafepenticton featuring Thomas Tumbach from @localmotiveokanagan and Chef Matt Martin @mattbmart was so much fun! Congratulations to Murali for winning the WTF mushroom giveaway prize
View fullsize Pioppino saying hello 👋 #whatthefungus
View fullsize WTF Seasonal Blend now available this week on the farm Link in my bio 👉 #wtfmushrooms #whatthefungus #okanagan #summerland
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View fullsize WTF Seasonal mix this week on the farm. Home Delivery starts soon with @localmotiveokanagan We will be offering West Kelowna to Osoyoos Tuesday to Thursday. Farm Pickup is available Monday to Saturday 12pm-4pm #wtfmushrooms #whatthefungus #ok
View fullsize Happy Canada Day! #whatthefungus #summerland #okanagan #canada

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The WTF Story

Our in-house expertise consists of mycology, arboriculture, marketing strategy, sales, and hospitality. We have collaborated with a team of mushroom experts on sustainable low cost and innovative farming practices, and have initiated a mushroom culture-trading program for unique species...

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